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| Serving style is a bit more 'uptown' than most dim sum restaurants. |
Finally got to Ping Pong Dim Sum in DC -- with my son. This is a bit more contemporary location than many dim sum restaurants -- sleek, new, no carts and everything off the menu. A good selection, freshly steamed or fried and served hot. We were there mid-afternoon on a Sunday and sat at the 'steam bar' watching the cooks do their jobs -- steam bamboo baskets of the nearly two dozen menu choices.
We voted that we would go back -- but being fans of open kitchen concepts -- wished we would be able to watch more of the food prep and not just dropping dumplings on the steam table or in the fryer.
It's evidentially very popular -- a second location is opening later this year near Dupont Circle.
We voted that we would go back -- but being fans of open kitchen concepts -- wished we would be able to watch more of the food prep and not just dropping dumplings on the steam table or in the fryer.
It's evidentially very popular -- a second location is opening later this year near Dupont Circle.
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